Inside the La Peiro Groso Inn it is possible to appreciate the traditional dishes at best.

Here you can taste the Raviole della Valle Varaita, a typical dish of our valley. An elongated dumpling made with our potatoes grown in Chianale in family fields that have been handed down for 3 generations.

The menu of the La Peiro Groso inn varies according to the seasons, and consists of typical dishes prepared with raw materials from the producers of the valley.

All our dishes are prepared with care and passion, respecting the best flavors of our beautiful valley.